Ingredients
– 1 lb ground turkey
– 1 tablespoon olive oil
– 1 packet ranch seasoning mix
– 1 cup barbecue sauce
– 1 cup corn (frozen or canned)
– 1 red bell pepper, diced
– 1 cup shredded cheddar cheese
– Salt and pepper to taste
– Green onions, for garnish (optional)
Instructions
Making BBQ Ranch Ground Turkey Skillet is straightforward. Finish this delicious meal in just a few steps:
1. Heat the Oil: In a large skillet, heat the olive oil over medium heat.
2. Cook the Turkey: Add the ground turkey to the skillet. Break it up with a spatula and cook until browned, about 5-7 minutes.
3. Add Vegetables: Stir in the diced red bell pepper and corn. Cook for another 3-4 minutes until the veggies are tender.
4. Season It Up: Sprinkle the ranch seasoning mix over the cooked turkey and vegetables. Mix thoroughly until everything is well coated.
5. Add Barbecue Sauce: Pour in the barbecue sauce and stir to combine all the ingredients. Let it simmer for a few minutes, allowing flavors to meld.
6. Cheesy Finish: Sprinkle shredded cheddar cheese on top and cover the skillet until the cheese melts, about 2-3 minutes.
7. Taste and Adjust: Season with salt and pepper to taste, modifying to your preferences.
8. Garnish and Serve: Remove from heat, garnish with chopped green onions if desired, and serve warm.
This straightforward method makes cooking BBQ Ranch Ground Turkey Skillet a delightful experience, allowing you to enjoy a delicious meal without hassle.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 380 kcal
- Fat: 15g
- Protein: 30g