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Detox Cucumber Lemon Ginger Iced Tea: An Amazing Ultimate Refreshing Drink


  • Author: Tessa Monroe
  • Total Time: 45 minutes

Ingredients

– 1 medium cucumber, thinly sliced
– 1 lemon, juiced and thinly sliced
– 1-inch piece of fresh ginger, peeled and grated
– 4 cups water
– 2-3 tablespoons honey or agave nectar (optional)
– Fresh mint leaves for garnish (optional)
– Ice cubes


Instructions

Preparing Detox Cucumber Lemon Ginger Iced Tea is a simple process. Follow these steps for a delightful beverage:

1. Boil Water: In a pot, bring 4 cups of water to a boil over medium heat.
2. Add Ingredients: Once boiling, add the thinly sliced cucumber, lemon slices, and grated ginger to the pot.
3. Steep: Remove from heat, cover, and let steep for 30 minutes to 1 hour. This allows the flavors to infuse well.
4. Sweeten (Optional): If desired, add honey or agave nectar to the mixture and stir until dissolved while it’s still warm.
5. Strain: After steeping, strain the tea into a large pitcher to remove the solids.
6. Chill: If you prefer it cold, refrigerate the tea for 1-2 hours.
7. Serve: Fill glasses with ice cubes, pour the iced tea over the top, and garnish with mint leaves and additional lemon slices if you like.

Following these easy steps, you’ll have Detox Cucumber Lemon Ginger Iced Tea ready to impress your family and friends!

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 4 cups
  • Calories: 20 kcal
  • Fat: 0g
  • Protein: 0.3g