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Iced Lemon Mint Green Tea


  • Author: Tessa Monroe
  • Total Time: 20 minutes (plus 1 hour chilling)
  • Yield: 46 servings 1x
  • Diet: Low Calorie

Description

A refreshing and healthy iced tea made with green tea, lemon juice, honey, and mint. Naturally sweetened, perfect for hot days and family gatherings.


Ingredients

Scale
  • 4 cups spring or filtered water

  • 3 green tea bags

  • 1/3 cup fresh lemon juice (about 2 lemons)

  • 1/4 cup honey

  • 1/2 cup fresh mint leaves (chopped)

  • 1/2 cup water (for honey syrup)

  • Ice cubes, for serving

  • Lemon slices and mint sprigs, for garnish (optional)


Instructions

  • Heat 1/2 cup water with honey until dissolved, stir in chopped mint, and steep for 5–7 minutes.

  • Steep green tea bags in 4 cups hot water (not boiling) for 2–3 minutes.

  • Strain mint syrup (optional) and combine with lemon juice and green tea in a large pitcher.

  • Chill in the fridge for at least 1 hour.

  • Serve over ice with optional lemon slices and mint sprigs.

Notes

  • Use fresh lemon juice for best flavor.
  • To avoid bitterness, don’t oversteep the tea.
  • Adjust honey to taste.
  • Store in fridge up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Steeping
  • Cuisine: International